Ramen · Pork-Free · Chicken Broth

Ugly Dumpling Chicken Ramen.

Chicken broth ramen — lighter and cleaner than the pork-based bowls. Chicken chashu or sliced chicken, soft-boiled egg, nori and vegetables. The pork-free ramen option, same $16 price as the other bowls.

Full Bowl $16.00 Pork-Free
Ugly Dumpling Chicken Ramen with clean broth, chicken chashu and soft-boiled egg

The Clean, Light Ramen Bowl

Chicken ramen occupies the position on the Ugly Dumpling ramen menu that the chicken dumplings occupy on the dim sum menu: the lighter, pork-free option that delivers the full format experience with a cleaner flavor and lower fat content. For diners who avoid pork, it is the clear choice. For diners who simply prefer a lighter bowl, it is equally valid.

Chicken broth is fundamentally different from pork bone broth. Where tonkotsu is opaque and emulsified, chicken broth is typically clear to golden — the collagen from chicken bones produces a lighter, more delicate gelatin. The flavor is cleaner and more immediately savory, without the fatty richness that characterizes pork-based ramen. It is a broth that lets the noodles and toppings speak more clearly.

The protein numbers tell the story: 38g of protein at 680 calories with only 22g of fat is the strongest macro profile of the four ramen bowls. Chicken breast or thigh chashu is leaner than pork belly by a significant margin, and the clean broth doesn't add fat the way an emulsified pork bone broth does. At $16 — the same flat price as every other ramen — the chicken bowl is the choice that delivers the most protein per calorie on the ramen menu.

Chicken ramen with golden broth, sliced chicken and nori

Nutrition Information

Per full bowl. Estimates based on standard recipe; actual values may vary.

NutrientAmount
Calories680
Protein38 g
Carbohydrates80 g
Fat22 g
Sodium1560 mg

Allergens: Wheat, Soy, Chicken, Egg. No pork, no dairy.

Why Order Chicken Ramen

The Pork-Free Ramen

The only bowl on the Ugly Dumpling ramen menu with no pork in the broth or the toppings. For diners avoiding pork for dietary, religious, or personal reasons, this is the ramen to order — at the same $16 price and same full-bowl format as the other three options. No compromise on portion or presentation.

Best Protein-to-Calorie Ratio

38g of protein at 680 calories — 0.056g protein per calorie, the highest of the four ramen bowls. If you are eating a full Ugly Dumpling meal and want to keep calories controlled while still getting a complete, filling ramen bowl, chicken is the one to order. Pair it with a dim sum order for a well-rounded table.

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Clean Chicken Broth

Clear to golden broth, lighter body than pork-based styles, clean savory flavor that lets the noodles and toppings come through without a heavy fat layer coating everything.

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No Pork

Pure chicken throughout — broth and protein topping. The only ramen bowl suitable for pork-free diets. Allergens are Wheat, Soy, Chicken, and Egg only.

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Highest Protein Bowl

38g protein tied with UGLY Ramen but at 100 fewer calories. The leanest full ramen bowl on the menu — a proper meal without the caloric weight of the tonkotsu or miso.

Other Ramen to Try

Frequently Asked Questions

Is Ugly Dumpling Chicken Ramen pork-free?
Yes — chicken ramen uses a pure chicken broth base with no pork. The chashu topping is also chicken rather than pork belly. This makes it the only pork-free ramen option on the Ugly Dumpling ramen menu, at the same $16 price as the other bowls.
How does chicken ramen compare to tonkotsu at Ugly Dumpling?
Chicken ramen is lighter in every measurable way: 680 calories vs 820 for tonkotsu, 22g fat vs 38g, and 1560mg sodium vs 1740mg. The broth is cleaner and more delicate rather than rich and emulsified. The protein content is actually higher in chicken ramen (38g vs 36g) because chicken is leaner than pork belly chashu.
How many calories are in Ugly Dumpling Chicken Ramen?
Approximately 680 calories — the lowest of the four ramen options. With 38g of protein and only 22g of fat, chicken ramen has the best protein-to-fat ratio of any bowl on the ramen menu.
What allergens are in Chicken Ramen?
Wheat, Soy, Chicken, and Egg. No pork, no shellfish, no dairy. The cleanest allergen profile of the four ramen bowls — suitable for those avoiding pork, shellfish, or dairy, but not for gluten-free or soy-free diets.

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